eastcoastlife

Old School Tapioca Kueh  My grandma grew her own tapioca on her small farm. Every now and then, she would dig out some tapioca to make y...

蒸木薯糕 童年时，跟阿嫲住在乡下。阿嫲自己种木薯，她时不时就会挖木薯来制做可口的糕点给孙子们吃。 木薯蒸一蒸，加椰丝或椰糖都好吃。把木薯磨成茸状，蒸个木薯糕，切片再沾椰丝，更加美味可口。 煎木薯糕 吃剩的蒸木薯糕，隔天再拿来煎一煎，又是另一种口味。 住...

Teochew Soon Kueh The traditional Teochew Soon Kueh uses bamboo shoots as filling. As it is not easy to find bamboo shoots in Singapo...

潮洲笋粿 传统潮洲笋粿（30个） 粿皮材料: 200 g 木薯粉 200 g 粘米粉   80 g  糯米粉 750 ml 沸水   60 ml 油 盐少许 笋馅料： 2粒笋（可用沙葛），2条红萝卜，黑木耳 ----- 切丝 虾米，蒜末, 葱头仔...

Hainan Pork Stew This is a great one pot meal if you lack time to cook. A hearty and delicious stew made with pork and vegetables. Yo...